Jaune

-Owns a bakery in central -Very nice person, will happily offer free samples to anyone who walks by -Insists on sourcing her ingredients from the natural outdoors, despite her coworkers complaining that it costs too much for what it's worth, and that she should just use the local kind-of-artifically grown stuff but she says it tastes bad (even though it doesn't) and stubbornly uses outside stuff only anyway -Though because her stuff was all made with natural ingredients and therefore tasted very fresh and nice, people became very interested in the food she baked and that led to her business becoming quite popular -Started a trend where more and more people would try sourcing ingredients from elsewhere -Basically unintentionally helped farmers stay in business -Probably wrote a cookbook