Garvy Loveloch

Garvy Loveloch, head chef at the Donahue Institute, is very much passionate about making sure every student and staff member is fed good and well. He's a masterful chef and culinary expert, and he prides himself on delivering quality every day. He can make just about anything, and fulfill any special requests you have, no matter how niche. He works hard every time he comes in and serves, making sure nobody's left hungry as long as he can help it. Among the students, their favorite foods Garvy makes are his Chocolate Cheer-Up Chip Cookies, His pizzas, his burgers, his stews, his- oh, they can't decide on just a FEW! It'd be impossible!

Garvy also leads the Culinary Club weekly, educating anyone who wants to learn to cook, even if it's just simple dishes! He loves helping students (and staff!) build up their cooking abilities and learn for themselves how to make the things they enjoy, even if they argue that it'll never taste the same as when he makes it.